Expiration Date Exposed! Find Out Once And For All: Does Hummus Ever Get Old?
What To Know
- Store hummus in an airtight container to prevent exposure to air, which can cause oxidation and spoilage.
- To prevent the surface of the hummus from drying out and forming a crust, drizzle a thin layer of olive oil over it.
- If you don’t plan to consume hummus within a few days, you can freeze it for up to 2 months.
Hummus, a beloved Middle Eastern dip, is a staple in many households and restaurants. Its creamy texture and tangy flavor make it a versatile addition to various dishes. However, one common question arises: does hummus ever get old?
Understanding Hummus’s Shelf Life
The shelf life of hummus depends on several factors, including its ingredients, storage conditions, and whether it’s homemade or store-bought.
Homemade Hummus
Homemade hummus typically has a shorter shelf life than store-bought varieties. This is because it doesn’t contain preservatives that extend its lifespan. Unrefrigerated, homemade hummus can last for up to 2 hours at room temperature. Refrigerated, it can stay fresh for 3-4 days.
Store-Bought Hummus
Store-bought hummus usually contains preservatives, which help prolong its shelf life. Unopened, it can last for 6-8 months in the refrigerator. Once opened, it should be consumed within 5-7 days.
Signs of Spoiled Hummus
It’s crucial to be able to identify signs of spoiled hummus to avoid consuming it and potentially getting sick. Here are some telltale signs:
- Mold or discoloration: Visible mold or discoloration on the surface of the hummus indicates spoilage.
- Sour or rancid smell: A sour or rancid odor is another sign of spoilage.
- Separation: If the hummus has separated into liquid and solid components, it’s likely spoiled.
- Slimy texture: A slimy or sticky texture indicates bacterial contamination.
How to Store Hummus Properly
To extend the shelf life of hummus and prevent spoilage, proper storage is essential:
- Refrigeration: Always refrigerate hummus after opening. This will slow down the growth of bacteria.
- Airtight container: Store hummus in an airtight container to prevent exposure to air, which can cause oxidation and spoilage.
- Cover with oil: To prevent the surface of the hummus from drying out and forming a crust, drizzle a thin layer of olive oil over it.
Tips to Keep Hummus Fresh
In addition to proper storage, here are some additional tips to keep hummus fresh:
- Use clean utensils: Always use clean utensils when handling hummus to prevent contamination.
- Avoid double-dipping: Double-dipping can introduce bacteria into the hummus, reducing its shelf life.
- Freeze for longer storage: If you don’t plan to consume hummus within a few days, you can freeze it for up to 2 months.
Key Points: Preserving the Freshness of Hummus
By understanding the shelf life of hummus and following proper storage and handling techniques, you can enjoy its deliciousness safely and avoid foodborne illness. Remember, hummus is a perishable food, and it’s important to consume it before it spoils.
Answers to Your Questions
Q: How long does hummus last in the fridge?
A: Homemade hummus lasts for 3-4 days, while store-bought hummus lasts for 5-7 days after opening.
Q: Can you eat hummus if it has a slight sour smell?
A: No, discard hummus with a sour or rancid smell as it indicates spoilage.
Q: Can I freeze homemade hummus?
A: Yes, you can freeze homemade hummus for up to 2 months. Thaw it in the refrigerator before consuming.
Q: How do I prevent hummus from turning brown?
A: Cover the hummus with a thin layer of olive oil to prevent oxidation and browning.
Q: Is it safe to eat hummus that has been left out overnight?
A: No, discard hummus that has been left out at room temperature for more than 2 hours.